CHEF’S SPECIAL DIP

Ingredients

• 1 cup mayonnaise
• Salt and crushed pepper to taste
• 1/2 tsp mustard paste
• 1/2 tsp Capsico sauce
• 2 tsp lime juice
• 2 tsp chopped parsley
• 2 tbsp grated carrots
• 2 tbsp grated cucumber
• 2 tsp cream cheese
• 2 tbsp finely chopped pineapple
• 2 tsp chopped assorted nuts such as walnuts, almonds, and cashews
• 2 tbsp chopped green apple (optional)

Method:

1. Assemble and prep all the ingredients for the dip.
2. In a mixing bowl combine the mayonnaise with the cream cheese, add in the seasoning and lime juice and mix well.
3. Add in the assorted veggies/fruits and nuts/seeds as desired and mix well. Allow to chill for 30 mins.
4. Serve the dip with an assortment of raw salad sticks, toast and assorted breads.